Minnesota Indigenous Food Lab

PBS Learning Media
Contributed By
PBS Learning Media
Resource Type
Classroom Material
Keywords
Minnesota state fair food Native American culture prairie public indigenous food lab sioux chef American Indian squash corn beans Southwest Jamal Health healthy food culture sustainable food traditional food Dream of Wild Health indigenous peoples indigenous culture Indigenous Peoples First Nations
Subjects
History-Social Science
Grade Levels
Grade 6 Grade 7 Grade 8 Grade 9 Grade 10 Grade 11 Grade 12
Related Resources

Minnesota Indigenous Food Lab

Members of the Sioux Chef group and youth from the Dream of Wild Health organization host an Indigenous Food Lab to share information about the importance of healthy traditional food revitalization. The event took place on August 31, 2018 at the Minnesota State Fair.
Publisher
PBS Learning Media

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